1.
Pengaruh Penerapan Standard Recipe dan Standard Portion Terhadap Konsistensi Produk Makanan di Svarga Premier Bistro Restaurant. FMT [Internet]. 2026 Jul. 6 [cited 2026 Jul. 25];4(1):621-9. Available from: https://fillgap.id/index.php/fillgap/article/view/257